Tuesday, October 9, 2012
Healthy Homemade Pumpkin Spice Latte
It sounds too good to be true, but it IS true! Pumpkin Spice Latte's that are as healthy as they are yummy - not just an urban myth...
I found this recipe at The Yummy Mummy Kitchen - Marina is all about creating simple healthy recipes for her family (and readers). The recipe for this is so easy, you will saying, Why didn't I think of this myself?!
Ingredients:
Non-fat whipped topping (like Cool Whip) - she recommends TruWhip
Canned Pumpkin
1 tablespoon Pumpkin Pie Spice
Optional: Three packets sweetener (Stevia or Splenda)
Directions:
Mix non-fat whipped topping, canned pumpkin, pumpkin pie spice, and sweetener (optional) in a large mixing bowl. After it's all mixed together, spread the topping in a flat pan or tray, and pop it in the freezer. Once the mixture is frozen, use a cute pumpkin shaped cookie cutter to cut out the adorable pumpkin flavored "creamers" and drop it in your morning coffee for a creamy dreamy treat!
Or, if you are lazy like me, no need to freeze the mixture - just save it in a Tupperware in the fridge and spoon it into your to-go cup before running out of the house (trust me, her photos are way prettier than mine ended up looking this morning).
Try it out!
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Um, that looks amazing! Want one now!
ReplyDeleteXo, Rachel
http://www.glitzyblues.com
Seriously, life changing... you HAVE to try :-)
Deletexo
B
(btw, your blog is adorable)